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  • I have been coming to this place to fulfill my Persian cravings since I moved to Arizona. It is a bit pricey unless you go for lunch but one thing I can say is that it is worth it. The joojeh kabob (cornish hen) and the bargs (chicken and filet) are always very well marinated, tender, and never dry or tough. Each dish comes with a great helping of hot rice which I also love. The cucmber yogurt dip is a must. Love this place, worth the extra dollar if you want a great Persian treat for yourself.
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