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| - Ok, as I said in my last review, I've had very different experiences at EVO. One of the interesting things about them is how frequently their menu changes... which can be good or bad, depending on your tastes. (The things you like are never there for long, but then, there are always new things to try.) This is definitely something they pride themselves on, and it gives them an opportunity to try new things.
On my last trip, I had trouble finding much that didn't feel overly trendy with far-reaching ingredients that just didn't sound appetizing. I tried again yesterday and found the new menu delightful, with a much better mix of standby favorites and adventurous meals. The new menu includes a great steak and a salmon that sounded delicious! Because they were doing a $2 pasta special (what a deal!!! Though understandably one night only) for their 2-yr anniversary, we decided to go with the EVO mainstay (which was fantastic!) and a few glasses of tap wine. (The tap pinot noir was actually really great! I don't know much about tap wines, but I was a fan.) The bruschetta we ordered to start was a pesto caprese that was wonderful - well dressed with great flavor and really set the meal off right. While we didn't try any of the new entrees, we will certainly try to get back before the menu rotates again, because they sounded fantastic!
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