About: http://data.yelp.com/Review/id/sRJC4_fz5ba1gGPqDNjJLg     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • I came here twice, each time with a different group of friends. The setting is nice and dressy. The restaurant is freezing cold, they crank up their air conditioning probably because each table has 1-2 stoves in front of them. So even if it's humid outside I suggest you to bring a light zip up jacket During my first visit I went went with 5 other friends. All six of us ordered the 4 course meal. We had a friendly waiter that tried really hard to learn everyone names. As for the food. The cheese fondue was delicious it came with bread, nachos, apples, and vegetables to dip with. The salad, main course and chocolate fondue that came following were okay. It's wasn't exceptional good. It's not worth what you pay for. Not including tips it was $50/person including tax. Although it was a 4 course meal what they give you isn't worth what you are paying for. For example for the cheese fondue it's just a small cup of vegetables, apples, and nachos with a ton of bread to soak up all the cheese. Although this course was good I wouldn't say it's worth it. The second time i came with 8 other people. They charged a mandatory 18% gratuity on our bill which i thought was ridiculous. I understand they charge 15% for larger parties...but 18% is a bit much. So with tax its a extra 31% charge on your meal. And because there was a mandatory gratuity the waiter really didn't care about his service. He gave us attitude. I had to ask him for water 3 times before he remembered to refill our cups with water. I asked for a refill since the cheese fondue, then finally at the end of my 3rd course (the main course) he finally brought out a jug of water. Since there were 9 of us we were at two different tables. The other table didn't get their main course till literately 30-40minutes after we got ours. It took our waiter another 30 minute to give us our bill. So we just put down the exact change so we could leave right away. We were there from 6pm till just past 10pm. So it was a LONG LONG dinner. Since we know that the 4 course meal was expensive amongst the 4 at one table we shared ONE cheese fondue order and we each ordered a main course that came with the salad. Yet the bill came out to be $44 including tips and tax. Which I thought was ridiculously expensive. Be prepared for it to be minimum 3 hour meal. Its a huge waste of time and money. Unless if you need to kill time do NOT come hear. After my second visit I have decided I'll never return here again.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 82 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software