As some people may have pointed out this is not 5-Star rave about how good the food is kinda restaurant. It good to decent Cantonese food.
I respect the fact that everything is made fresh and in house, even the most of the sauces. I love the helpful of the staff and the flexibility of the chef to accommodate individual customer's food quirks (no MSG, only veggies, noodle soups with no soup? 3x the normal spice) while not giving in to the ridiculous demands of other customers (half and half rice/noodles on an already low priced lunch special).
I may not like everything they have to offer but I like that the chef refuses to sell me items based on the fact that he can't find quality produce to make that certain item (taro or even rice noodles sometimes).
There are some flaws like how they run out of sauces sometimes (plum, chili oil, and hot mustard). Or that they forget stuff in orders. Which I can't blame them when sometimes they seem very overworked for a group of 4-5 and I can see 5-6 tickets full or food orders. They always make the effort to right their wrong by offering free w/e you missed out on last time.
I like that fact that they walk over to the Only One Cafe and Bar to deliver food for patrons not eating in.
In summary I think this place is great not for the food which don't get me wrong is still pretty good but for the attitude to welcome customers and make them feel welcomed. They are helpful and relatively quick. So for a lowish cost and a quick bite this is the place to go. Enjoy the free tea and the great staff especially the guy who works Tues-Friday mornings.