CHECK YOUR BILL CAREFULLY!
I have been to THK twice and love their beers and some of their food.
My wife and I were there with another couple on July 18th. We were seated by an experienced waiter who took our order. He then told us that a new waitress would be taking over. We repeated our order and asked them, up front, to give the two couples separate checks. They said that was not a problem. The other couple suggested that perhaps it would help to keep the orders separate from the start. The waitress said that was not necessary. Now we are not used to going over our bills in detail, but the bill presented to the other couple was so high we were puzzled. Guess what? They billed $100 for less than $50 worth of food/drink. And it took two attempts to get it fixed.
Worse, I went and mentioned the problem to the manager. I did not ask for any concession or "freebies", but did suggest that he go and speak to the couple who had been overcharged. I then observed the manager during the rest of our time at THK. He was either talking/joking with staff or expediting food orders. THK was about 30% full so it was not that he was in a rush. He did whiz by our table once to drop off a food item, but said not a word to anyone.
I might give THK one more try...but I will sit at the bar.