Saw this shack of a dilapidated-looking "house" and wondered what it was. As I came closer, I saw what appeared to be outdoor tables with tree stumps as seating. Went in and low and behold---a burger place. Better yet, I could see some great looking burgers cooking on a fire grill. Even better yet, the wood fired grill uses mesquite wood! We ordered two burgers with fries which were cooked perfectly (rare is hard to get as most restaurants are afraid to serve rare meat). A condiments bar includes lettuce, tomato, jalapeƱos, pickles, sweet onions,as well as the usual toppings of mustard, ketchup, etc. We topped our burgers and ate one of the most delicious burgers we have ever had. The fries were perfectly fried (I asked for extra well done) and salted. I can't tell you how great the burger was! They are open 7 days a week which means... I will be there again soon.
BTW: This is a CASH ONLY place. Fine by me.