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  • Is it really possible for a grocery store to elevate it's concept from routine drudgery into an experience nearing that of an edible theme park? If local, organic, and/or artisanal food appeals to you, the answer approaches a definite, "Yes" at Charlotte's first Whole Foods. Highlights that support the above: -Produce section that is small but goes to great lengths to show consumers what is locally sourced and how nutritional different seasonal options are in terms of "ANDI score." -Nutritionist on hand to answer questions and offer recipes for those who have specific dietary needs or those doing vegan or vegetable cleanses. -A seafood and fresh meats counter that focuses on local and sustainable options on a level not found at other local stores. -A speciality cheese counter with employees who will offer samples and know-how to find just what you need. -A wine and beer bar that rivals other retail stores dedicated to only wine and cheese. -A prepared food counter that includes salads, sushi, sandwiches and pizzas that are good for lunches and dinners on the go. -An outdoor patio to enjoy in-store made gelatos, sorbets and smmothies. -An upstairs test kitchen great for teaching classes that are offered on a weekly basis for everything from soups to holiday dinner extravaganzas. Is it pricey? Well it can be. While there are some great deals offered at any one time, there are also some hefty prices to pay for the privilege. The hot food and salad bars can get pricey quickly, for example. However, there is something to be said for the cleanliness, organization, and presentation of the store. It definitely feels "nicer" than other top end grocery stores in town. Does that command a price premium? That totally depends on your budget's elasticity. If organic, sustainable, and local are important words to your personal food consumption, though, this store should definitely be on your radar.
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