Came here with a large group and we were all completely disrespected. It felt like the automatic 18% gratuity they were getting made it so they couldn't care less about us. We were told that if we were late they would give our table away. So we all arrived between 6:25-632pm and our reservation was for 6:30pm. At 6:32pm we were told that they were just about to give our table away. We then all had to wait for 20 minutes on top of that because they weren't ready for us.
The billing afterwards was a disaster. They only had calculators and the poor girl working the cashier had to use a pen and paper to deal with the billing. The whole process took 30min+ alone.
The only saving grace for this place is that the chefs cooking for the food in front of us was very nice. The food was also pretty tasty.
DEFINITELY not recommended for groups.