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  • This place is disappointing. I like the open feeling of the place ... even sitting inside feels like I'm outside. The service we had was adequate. But the food just isn't all that good. I had the frittata (braised greens, potatoes, smoked mozzarella, arugula, grilled bread). It sounds so tasty though I was expecting everything to be in the frittata except the bread but the arugula was on the side dressed with too much oil. No real flavor. The frittata had been covered with cheese and presumably reheated since it was lukewarm. It was dry and bland. I didn't taste any potato at all. The bread was average at best and could have used some butter and herbs. I've been here once before a couple years ago and at that time I felt it was average. I doubt I will return since it's not very close to me. I would still consider it a great place for a drink. I also want to address a prior reviewer who said Bolognese was traditionally served with linguine. That is incorrect. In Italy it's served with tagliatelle (which is very similar to fettuccine .. one is supposedly wider than the other but most people wouldn't be able to tell the difference). The restaurant is not in the wrong here.
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