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About: http://data.yelp.com/Review/id/sBQ5cpGcso-P3nSbUbHwDw Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2016-04-06 00:00:00 (xsd:dateTime)
itemReviewed	Red Lobster
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	Greeted by the pleasant staff as we walked in, no waiting and sat to our booth, ordered drinks and then introduced to the manager Bruce, a great start to our first time at Red Lobster. Our first taste was the legendary biscuits which were soft on the inside and crunchy toasted on the outside, with a hint of cheesy herby goodness, brought to us by the handsome and mild-mannered Brandon. He would take good care of us throughout the evening. We got half a dozen steamed oysters on the half shell, a bit dinky but the horseradish was amazing. I'd go for the raw ones next time and hope for bigger oysters. Next came the salad which was your basic Caesar, however nicely shaved slivers of parmesan on top which was a nice flavorful touch, the dressing was light and not too salty. I should pause to say they have a pretty extensive drink menu for those who like to get their foofoo fruity, margarita or tropical drink on, you are covered, as well a decent compliment of beers, wines, and standards along with virgin non-alchy drinks and smoothies. We got the Ultimate Feast and split it, it did not disappoint, the lobster tail, crab legs and fan tail ( aka scampi ) were great! Along with it came some yummy wild rice pilaf and mashed potatoes and a compliment of sauces for each thing, buttery sauce, seafood cocktail sauce and seared lemon which were well paired. Everything cooked just perfect. Would have finished it off with an awesome desert but wanted to go for froyo so off we went. Total was around $50 which ain't bad, we could have easily doubled that with all the yummy stuff on the menu. Red lobster did good. We enjoyed it and will be back for more soon! That's a rare 5 stars from me.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Chris

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