When one is in a mood for a cheerful breakfast to celebrate that it's the weekend, one is in the mood for eggs. I've been to this location before and it's perfect for a predictable, run of the mill decent breakfast (except for the potatoes - more on that later). I usually have the standard bacon and eggs, but this time I decided to try the sausage scrambler.
As scramble egg dishes go, it was dry. After talking to the server, I understand why. Turns out that if they make it any less cooked (or soft, as she called it) then it gets watery. Sure enough, I've been to those dreadful breakfast buffets that offer scrambled eggs swimming in all this water. You learn something every day.
My only beef with Eggsmart is the potatoes. Why can't they make homemade potatoes? These taste like they came out of the freezer section of they supermarket. Really? Is it too hard? If they have freshly squeezed juice, they should have fresh potatoes.
I gave it 4 stars because service was excellent, fast, and food was as expected.