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  • My first review on Yelp(I am way overdue) and it undoubtedly has to be Green. My first venture to Green was actually before I was a Vegan, I had just transitioned to trying vegetarianism and I thought " Wow, being a Vegan is easy!! " Well not exactly, but Green helps - unfortunately not all Vegan food is as creative or tasty. Green isn't a health food place but some of there items are better for you then others. But you can be sure you are not getting a stack of cholesterol/saturated fat and animal protein to give you years of bad health and interesting diseases (yep I said it). Pretty much everything is good at Green, I can only think of one so-so meal I have ever had and it was a special. I am convinced it was not made correctly in the first place. The Spicy Po'Boy sandwich was my 1st and 2nd meal at Green and still a favorite, all the burgers are good, pizza is decent, bowls all taste similar but are all great. Appetizers are cheap and all good(try the hummus, non-wings, crabless puffs). Tsoynamis are incredible. Most of their specials are good, and don't forget about Green on holidays when you feel like not eating an animal(like the majority of folks). July 4th this year had an excellent spread and all for $5(which went to charity of course). I forgot about the location a long time ago, yes the strip mall is nothing special and unsightly but who really cares. The atmosphere inside has improved over the years and all the people who work there and go there all seem to be quite chill(even the meat eaters). I just wish there was a second location closer to me in North-Cen Phoenix(maybe someday) Phoenix doesn't have a ton of Vegan restaurants, but this place rivals other Vegan restaurants in much more Vegan friendly cities. My one complaint(or hope) is that someday they won't have to call things "mock chicken" and "mock beef". I know this is to appeal to the masses and most people even in the Vegan community could care less but TVP, Seitan, etc all have a unique taste and texture and should be celebrated for that and called exactly what they are. "Wheat meat", " Veggie meat", "soy meat", whatever. Animal "meat" doesn't have the bounty on the word meat, what do you call the innards of a coconut or avocado? Ahhh now you get me, ok end of rant. Go to Green, Carnivore or Herbivore, or anything in between, for the good food/atmosphere. Keep coming back for the reasons of why Green exists at all.
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