Easily the best restaurant in Geauga County. I don't give it five stars because that is reserved for places like Cut and Spago and such, but that doesn't mean I find this less enjoyable. The food is very good and the seasonal cocktails are fun (and yummy!). The atmosphere is warm and rustic with a cozy fireplace. The cedar plank salmon is muy delicioso and the butternut squash with maple syrup butter is to die for (and you will, if you try to take a bite of mine!). Prices don't seem high at all to me, but I live in LA where you can run up a tab of $300 for two people without much effort :)