I really liked that as soon as I entered the restaurant 3 servers from behind the counter were ready serve us. All of them greeted us in unison. The restaurant is laid out to be very long from the entrance to the counter, great thing the staff have laser vision and are attentive and fast.
Dined-in for 2. Ordered chili chicken and chicken pakora. Yes I like my chicken served Hakka-style. The chili chicken comes with a small bowl of steamed rice, drenched in gravy and onion. I had super high expectations as I don't play games when it comes to chili chicken, and unfortunately they were not met. Not spicy at all. Gravy was unlike other Hakka restaurants... less authentic to the original dish. Gets a 2/5. The chicken pakora on the other hand was delightful - I look for spice, colour, and cut of chicken they use when ordering pakora at restaurants as it will always be different. The colour was beautiful dark mustard yellow, jalapeƱos showing in the deep-fried breading. The chicken inside the pakora was juicy and neither too lean or fatty. Gets a 4.5/5.
An alright experience overall but in Pickering, beggars can't be choosers! Will eat here again and will re-order pakora.