Had my first Rosemary's experience last night, and I was blown away. This is definitely one of Las Vegas' best kept secrets.
My girlfriend and I had reservations at 7:15, but we arrived at about 6:15 to take advantage of happy (4-7 everyday) hour. The service was impeccable -- and we were sitting at a bar table. We had two appetizers -- the sweet corn soup is amazing -- and six cocktails for around $70 including tip.
The staff at this restaurant is absolutely amazing. One would've thought that we were at a much more expensive restaurant. Our chairs were pulled out for us when we were seated, my girl friend was given a black napkin to better match her dark dress, and those napkins were folded for us before we returned from using the restrooms.
The food follows the impeccable service. Every thing melts in your mouth from the bread to the main course to dessert. The staff is very helpful offering opinions on menu options, and every menu item is paired with both a beer and wine selection that goes best with it.
My girlfriend had been here before, and she knew of the amazing peanut butter buckeyes offered for dessert -- free of charge. Were talking about them when our server came to the table, and she offered to get us the restaurant's cookbook. I've never been to any other restaurant that has offered to share their recipes with their customers.
Although I couldn't see coming here on a daily bases due the higher prices compared to chain restaurants, for example, I will definitely be returning as you definitely get your money's worth and then some.
There are only two minor down sides. The first is that reservations are a must. There are also tables available in the bar section that are reserved. We saw at least two couples that had to be politely turned away on a busy friday night because they did not have reservations. Secondly, the main dinning room was a bit on the cold side. This is likely due to the fact that the kitchen opens up to the dinning room -- which is another amazing feature of this restaurant.