First time stopping by tonight and it was pretty good.
Place was packed, authentic and done well!
Since I hadn't been there, I did what I usually do....ordered just about everything. Had the sampler with Chicken, Double Pork and Ribs and then 1/2# of Brisket and a Slab of Ribs.
Brisket was my favorite...moist, thick, smoky
Ribs were hit or miss...some were great, some were dry. The meat came off the bone to the bite; which was perfect. I like the flavor.
The Pork was moist but pretty bland. The BBQ sauce went much better with the Pork than it was with anything else. (personally I prefer NCarolina style pork with a vinegar based sauce.
Loved the cafeteria style, atmosphere and setting.
The line was about 50 deep at 5pm, so I went out to the window and ordered to go.
The wife thought the BBQ sauce was KC Masterpiece; not sure if that was a compliment or dig though.
Will look to eat in the restaurant next time out.