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  • I was on my sixth day of Jury duty when we, the Jury walked down to masthead for lunch before delivering a verdict. I judged Masthead to be pretty excellent. Now, this is a Brewery, but since we were going back to court on Serious Business we drank no beer. Too bad, too. But I can definitely comment on the food. Weekdays they serve lunch for the downtown crowd, and I had the roast beef sandwich. It came with chips, which were really quite good although they were not house made. The sandwich was excellent, it included melty cheese, roasted peppers and grilled onions. The roast beef had no pink at all, which I prefer, but I understand that probably most people eat their meat more done. It was cut to a perfect thickness, not that tissue paper thin Arby's slice but pretty thin. The beef had real beef flavor and it was perfectly complemented by the peppers, onions and especially the smoky cheese that was put under the broiler just long enough to get deliciously brown and bubbly. At least for lunch today, I thought the service method was odd. We ordered at the bar, and got little beeper/flasher coaster things to signal us when our food was ready and when it was, we walked to the kitchen area to get it. There were no servers, just the bartenders. I think this makes sense for the traffic they get for midweek lunches; servers would be covering a lot of ground for not a lot of orders/tips. The building is very large and very wide open. I actually feel terrible not being able to review a few of the beer options, but this is a lunch-on-a-Tuesday review. All in all I enjoyed the atmosphere and the food very much and I am sure that this place will be much busier once April comes, the sun starts to shine and the Indians take the field - I recommend giving it a try before that, to be sure, but definitely then too.
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