Food was good. We elected to cook our own and the only downfall of that was that I didn't have all my stuff to cook them up right. I should have asked the barkeep for some bourbon but lesson learned.
The steak was really tasty regardless the spices or lack there of.
The beer I had was really tasty as well, had Hale to the Chief IPA and the Eugene Porter, both were good. The porter went really well with the skillet cookie we got for desert.
Little more pricey then I thought at first. But would come back.