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  • This place was great. I sat on the bar side which received enough light from the windows.First the waitress brought bread to the table with oil that she mixed with parmesan cheese.I have never been a fan of dipping my bread in oil however I tried it and it was very good. I ended up eating two pieces. I had the famous rigatoni D for my dinner. It was delicious. The sauce was perfect amount and creamy. Being that my meal was on the classic menu I also got eggplant parmesan to bring home free as a second meal. I felt the price was reasonable. Staff was friendly. Will go back again.
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