We were seated right by the front window although I had asked for a booth. Probably because we were only two, but it would have been nice if they addressed the choice. I didn't want to fuss as it was my husband's birthday. It was quite cool but I think either this changed or the wine made me feel much warmer over the course of the night.
We had the watermelon (fab), egg net salad (skip), wontons (nice), pork hock (lovely if a bit fatty for our taste), truffle fried rice (devoured), and fried fish (marvy). Two cocktails and a bottle of Norman Hardy Chardonnay. Which was also just amazingly good. Now we have to buy a case. :(
We were quite happy. The music was absolutely on target both volume and genre. If I could remember what they played, I would tell you, but I can't, because wine. Lots of soul. 60s stuff. Modern too. All good.
Our servers were also exceedingly attentive and knew the menu well. When they weren't sure about something, they gave an easy answer then made sure to get someone more knowledgable to fill in the blanks for us without missing a beat or making any fuss. We will go back once the menu is updated again.