As a disclaimer we came here on Christmas night for my birthday.
Cons:
-Reservation was for 7 and we waited until 730 for dinner
-The kitchen was backed up an hour (our food took an hour and a half)
-Our coffee took an hour to get to the table because our server forgot
-We had no silverware by the time our salad came
-We had no plates (when we got them we were one short)
-23$ for chicken parm which is literally 3 chicken breasts, with no pasta. So I ate a chicken breast by itself for my entree.
-chicken parm had to be remade twice (my entire family finished eating before I got my food)
-our server grabbed the check without asking if we would like dessert (knowing it was my birthday)
-the entire dinner took about 4 hours
Pros
-the manager came over an apologized for the chicken parm &said he would comp it off our bill (received the check at the end of the night and it was still on there)
Will not be returning. I do thank all the staff that worked on Christmas Day but that was a horrendous experience.