Don't judge a book by it's cover...open the book! South Las Vegas is growing and one by one new things appear. Just recently Sparklings opened! American/Asian influenced. My husband and I walked in on a beautiful Thursday afternoon and to our surprise we were the only patrons there. First impression is French Provincial!!! Velvet chairs, Glamorous Chandelier, many hutches of early american design with antique place wear. They have 3 different pastel colored rooms for up to 10 seating in each off to the side of the main room, a room for private parties 12 or more you can close off to make it more personal and an open area with solid marble tables and Velvet seats and Benches for comfortable seating. In another section there is a small bar and a door to outside seating if preferred. The menu has very comfortable pricing for the dishes they serve, The wait staff is pleasant and warm, the owner even walked over to introduce himself and give kudos to their chef. By the looks of this place and the quality that goes into their dishes I would think it's more an upscale restaurant, but as we left a man in torn jeans and baseball cap and a girl with shredded shorts and tank top came walking in and were seated and treated as if they were dressed accordingly...so I guess it doesn't have to be an elegant night out. Every bite of every dish we ordered was excellent...even the teriyaki Octopus which was out of this world! The Salmon in lemon sauce and capers was fabulous as was the Cajun Shrimp Pasta! Next time I'll make room for the chocolate flourless cake or Creme Brulee. We will definitely go again and again!! Did I mention that we got excellent service from our waiter??? Best we've had in a long long time!!! It;s nice to have a restaurant like this here in our area without having to drive to Greenvalley or Summerlin for the high end experience.