We came here on a Friday night. It's a small quaint shop which is something that I appreciate (maybe it's the hipster in me). There is limited seating but we were fortunate to not wait. I ordered the beef with pickled mustard and shittake mushroom with flat noodles. The noodles were quite tender and the broth was clean and flavourful. The chilli oil was really good here added a new dimension to the dish. I'd really recommend trying it out.
My friend ordered the braised beef brisket and that didn't disappoint either. I much preferred my dish as the pickled mustard really complimented the dish well. The skewers were pretty solid as well. Overall, I expected to return as it gets colder. It's just so refreshing!