I've had Bouchon under my bookmarked list for some time now and finally tried it out on my last day in Vegas before heading home. The wait was surprisingly short and I the service was amazing.
// FOOD //
Croque Madame: Toasted ham & cheese on brioche with a fried egg and sauce Mornay served with French fries. I thought this dish was a little heavy, but it was a perfect dish to share. The flavors were on point and with a little Tabasco sauce it made it even better. I just loved how you break the yolk on the egg and it runs down the whole brioche. I would recommend this dish for sure.
Poulet et des Gaufres: Basically this is a chicken and waffles dish. It comes with a roasted chicken, a bacon-chive waffle, Tahitian vanilla bean butter & sauce Chasseur which is like a thick gravy with pieces of mushroom and other vegetables. The vanilla bean butter was on point with the waffle! The roasted chicken was tender and still juicy.
Overall, I really enjoyed the food and service here at Bouchon Bistro. It lived up to my expectations and I would highly recommend this place to anyone who is in the Vegas area. I'm looking forward to coming back again to try several other menu items that caught my eye!