We came here for our anniversary and were treated to amazing service, great food and sophisticated ambience. We had the sweetbreads and hamachi for starters followed by perfectly prepared sablefish and ribeye. Jean-Michael was our server and was attentive, funny and thoughtful. He noticed my wife was pregnant and brought out a nice non-alcoholic drink as I enjoyed my old-fashion. When he heard we were celebrating our anniversary he took the fabulous chocolate dessert off the bill. Some times fine dinning doesn't live up to expectations, but Bosk certainly did. Amazing night!