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  • Batifole came recommended by a number of friends - two thumbs up. Nice decor, simple yet elegant. Our sever greeted us immediately upon arrival and seated us at our table of choice. Whilst we perused the menu the kindly brought some Rosemary infused water. She then proceeded to provide a very detailed breakdown of the day's specials, so far so good :) My partner settled on the duck croquette starter and I on the Pernod sautéed shrimp. As we awaited the started we enjoyed the warm baguette and creamery butter - two thumbs up. Woohoo, the starters are here. Very nice and as we agreed to share we get to savour a little of each. Both of us agreed they were delightful - 2 thumbs up. We patiently await the mains whilst sipping on a cold Krononbery - I have to say the choice of beer is pedestrian and uninspiring, c'est la vie! It's here :). I found the frites over salted and after consultation with she who must be obeyed we determined they were! No thumbs up . The veal chop and crustade of Lamb confit both were fine but certainly not overwhelming and to a degree over salted - one thumb up Time for our cycle back to the beach, let's hope the ride doesn't make us too thirsty. We'll have to decide if we wish to return, at these prices it could be risky.
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