I'm rating this for coffee geeks, not as a bakery. Although they have a gorgeous, 60's-era Victoria Arduino espresso machine and use "i deal coffee" beans, they don't take their espresso seriously, at least not seriously enough to have all their staff properly trained. In addition, they don't have proper "to stay" cups for those who want to utilize one of their 4 window-side stools. My cappuccino was poorly made...too hot, sloppy foam and a bit bitter. (Grinder calibrated lately?) one comment on the baked goods...it all looked great, and my pain au chocolat, though huge, was tasty but chewy.