DH and I ate at Table 10 few days ago while visiting Vegas. We enjoyed the 4 course Tasting Menu/$45 . Service was attentive -- maybe because we had early dinner at 5:30p and restaurant was near emptied when we arrived but filling up when we finished dinner. I had gumbo, BBQ shrimp (3 jumbo size shrimp), Wagyu skirt steak (very tender) and the malasadas ( good but not as good as Leonard's in Honolulu). Food was flavorable and portion size had us content . DH thought the food was slightly salty but thoroughly enjoyed Emeril's famous banana cream pie.