2 stars for how the food tasted but overall 3 stars only because I'm giving them points for their presentation of the food, great service and fancy atmosphere.
Thoroughly, thoroughly, I was disappointed with the food here. All the dishes were bland. Wedge Salad was basically an iceberg lettuce cut in half. I was appalled. Let's be nice and say that I at least liked the orange pieces in it, lol. Chicken Paillard was a grilled chicken breast meat with a poached egg on top. It was my first time trying an egg yolk covered chicken breast. Great idea but not something I would expect to eat at a high end restaurant, because I can make that myself at home. I left my Cinnamon Pavlova uneaten after few bites. It was too sweet and sticky. The only thing I liked was fresh blackberries.
On the other hand, the service was awesome. They provide a coat check service. They will fold your napkins while you excuse yourself from the table. They will smoothly move you from appetizers to main dishes to desserts. Too bad that the food wasn't on par with the level of the service.
To sum up, the dishes were lacking in creativity, imagination AND taste. Their menu was also a little confusing with the way they had listed their wine pairings for all of their dishes including appetizers and desserts. The meal was not a good value for what I got. If this Winterlicious lunch is reflective of their usual offerings, I probably won't return.