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  • OK, I've relocated from the northeast so I don't get the whole biscuits thing, so this review is solely about donuts. Stopped in Saturday morning and ordered a half dozen. Since I prefer yeast donuts, I ordered 6 assorted- 5 w/yeast and 1 w/cake. Of the yeast, my most flavorite were the creme brûlée and red velvet which were light, airy and not overly sweet. The old fashioned cake donut was also good, not too dense or loaded with shortening/oil which is the Achilles heel of cake donuts. The staff was very friendly and handled my order smoothly. My gold standard for donuts is NYC's Donut Plant. The donuts at Rise are very good, but not yet at the level of outstanding or life changing.
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