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  • The best way for me to describe this restaurant is imposter. You walk in thinking this is an upscale place, I see similarities to other high end restaurants...small things here and there but the feeling is there. The menu offerings where all over the place from fried pickles to pizza and pasta and stir fry to calamari, scrimp and scallops. "Jack of all trade is a master of none" comes to mind here... We ordered tortilla soup, fried pickles, Greek salad and a weird pasta dish. The soup was definitely out the can poured over a scoop of beef, the tortilla chips were clearly warmed up and sprinkled with sea salt. The fried pickles were flavorless. I asked the waiter if she could bring another order of the pickles that weren't burnt and they cam back the same way hot out the frier...which tells me that they haven't changed their greese in years. I would NEVER come back here. Not worth it. Although our waiter was nice the food gets a big 0.
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