Gourmet fast food without breaking your wallet by Susur Lee. Kid Lee is a new addition to the downtown financial district food court scene.
Since I work nearby I gave it a try for my Friday lunch and ordered from the hot food menu. Which you get to pick your choice of one carb, one protein and two sides/greens for $14.
I ordered...
Carb - Leek and Potato mash (smooth and creamy mash with well seasonings)
Protein - Slow braised beef with chived sour cream (the sauce is flavourful and the sauce goes perfect with the mash)
Sides - Spicy sauteed broccoli (kinda disappointed that they only gave me 3 pieces of broccoli and tasted nothing special, I would get something next time)
Moroccan chickpea stew (very good and flavourful, I would love to steal the recipe of this and make my own).
I also added Chef Lee's famous cheeseburger spring roll on the side ($5)
Overall, I liked my meal and I would revisit again to try other food items and the signature slaw.