We finally stopped in for happy hour and we sat at the bar (because all the decent bar tables were "reserved").
The prices are high, even for happy hour but the food is pretty good.
The best things we ordered (we got 2) was the Roast Duck & Kimchi Udon ($9 on HH and $11 regular). That dish rocks... I wish they sold a meal portion.
The Beef Yakiniku Skewer with Sweet Garlic Glaze is ok but nothing special.
The Flame Seared Sesame Salmon Nigiri (4pc) was not the best I have had but good.
Scallop and Seafood Ceviche Taco was really Delicious and although only $2, it is the smallest taco I have ever seen in my life.
The drinks are good, their martinis are tasty and they will muddle any fresh fruit or herb in it for you.
The atmosphere is beautiful and the bartenders and servers are really nice.
I will go back for happy hour- this would be a fun place to meet friends.