Decided to try Nu for lunch as we had seen it written up in the Chronicle, always nice to support local businesses. Nu is located right next to Pamela's, apparently where their other restaurant had been. It is a long narrow space, tables close to each other, with the open kitchen in the back. After seating ourselves, we got down to studying the menu. It had the usual "Jewish-y" described items,but all with a updated description. It is not particularly on the healthy side or much for vegetarians. My friend and I decided to order several things and share. We each got the chicken soup with a (hard) matzo ball. It was OK, fortunately not over salted. We shared the chicken liver, which was done as a pate in a glass jar and it was very good served with rye toast. We got the brisket sandwich which I felt was underwhelming. It is served open face on soft white bread that got quite mushy, not a lot of meat and some gravy. It comes with a side of cole slaw in a "take out" container. I did see a couple sandwiches come out and they were not overstuffed as you usually see in a deli. The food is served on small metal paper lined trays which took up the whole tables. I would prefer dishes.....just saying....since you asked....not sure if I will come back here .