So this is really good food and our service was prompt and professional.
Now, don't come here if you are expecting molecular gastronomy, a new take on mac and cheese, an extensive beer list, or new decor. This place doesn't have that but it does have perfect, old school, italian cuisine.
The decor is old and looks like it is from when the place first opened. I think it is part of the charm. Either way, even if you don't dig the decor the place is clean.
We will be back. Everything was quality and places like this we should cherish. (I very much cherish the new and unique cuisine that Pittsburgh offers, but there is a place for both to thrive).
I'd recommend giving it a try at Esta Esta. I enjoyed my stuffed peppers over penne, and the meatballs our other guests got were hits. Balsamic dressing was great for my salad.
Thumbs up Esta Esta, we will be back.