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  • Pretty darn good food in general. And our servers were top notch. Steaks are amazing. Best Beef Wellington I've ever had and so very flavorful skirt steak. I don't know which is better. The wine is over priced. But my $28 glass of Cabernet tasted great. I would eat here again but next time I would pass on the butter poached lobster tail and loaded baked potato. The lobster was OK but not worth the $38 for 4 inches of tail. That's $10 per bite. And the baked potato was no better than I could do at home. Very skimpy on the toppings.
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