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  • First of all, the bad things out of the way first. This is not for folks in a hurry for a meal. Wife and I were there just after 11 so before lunch crowd and food was a while in coming after order placed. Second, we were there for dim sum and there is limited availability at this time, and no visual reference for beginners. With that out of the way the shumai and guazu were very well done, and were especially tasty with requested hot sauces. Tried the pumpkin congee and found it lacking in much flavor. Also tried two noodle dishes and found them well done, with distinct flavors and ample size. Ambience is very classy and all staff were very helpful, but overall might be some opening stutters that might be addressed at next visit (which will definitely occur).
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