Very nice decor. Excellent service. Loved the sweet home salad. The lobster potstickers were very good too. But I didn't really care for their signature entree known as butterfish. It's actually black cod which is well known to be a rich oily filet. Many folks might like this more heavy texture but I prefer I light flaky fish myself so I didn't really enjoy this meal. Everything else about the meal was great so I should have probably ordered the halibut or steelhead.