We came in for lunch as soon as they opened. One of the employees was cooking eggplant parmesan, which smelled amazing. I was tempted to order it, but stuck with pizza. We each ordered a 10" pizza, with various toppings. The pizza was very flavorful, but I felt the toppings were overpriced; $1 per topping. The pizza isn't big enough to charge $1/ topping. Also, the happy customer service was lacking. No one seemed "awake" yet. The food itself, taste wise, is worth 5 stars.