I am not from Chi-town and I have never heard to this place. But my friends who are from the south side were commenting on their delicious fried chicken. So, I decided to give it a try.
Their chickens are made to order, so it takes about 15 minutes for the food to be ready. If you are on a hurry, this is not a place to go. It tastes pretty good and not as greasy as I thought it would be. But I still don't get why they have a slice of sandwich bread under the chicken. I wish they have rustic rolls or corn bread instead. Since I didn't know what to do with it (I don't eat sandwich bread), I used it as a paper towel to soak up all the excess oil. It turned out to be very handy.