About: http://data.yelp.com/Review/id/rBLto2amJb6MHCsSaELuag     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • My husband and I love to eat out and so we were so excited when a new Chinese restaurant came into our neighborhood. When trying out a new restaurant we normally order a large spread and variety of platters at the same time to get a feel for the restrauant. In this particular King's Chef order we took it to go. We started off with a disappointing start as they gave us a pre-made ling ling frozen spring rolls instead of egg rolls that we had ordered. Things got a little bit better with their delicious crab puffs and wonton soup... although my husband said the broth was pretty weak (he ended up adding some beef bouillon to the broth to finish it) but the wontons were delicious! Next up was their sweet and sour pork which was their best dish that they served that night! The pork was tender, flavorful and I really like that they put the sauce on the side so we could add as little or as much sweet and sour sauce we wanted! The platter of beef and broccoli was equally amazing! The only disappointment with this dish was that on their menu it said it came with broccoli, carrots and garlic brown sauce and unfortunately ours came with mushrooms instead of carrots. So just know they do take liberty to change their menu so you'll just have to ask about it on a daily basis. Next we tried their sesame chicken and it was a hit...all except that our chicken was drowning in sauce. There are those out there who only like white meat and if that's the case I probably would be very careful in ordering any of their chicken dishes as that all the chicken platters that we ordered had dark meat there was very little to no white meat given. Next step was their General Tao chicken which was marked spicy but had no spice or kick at all :( and much like the sesame chicken it was also drowning in sauce. Once you scraped off some of the sauce it was quite delicious though. Last but not least was their fried rice which was pretty stingy on the vegetables and ended up being average. With that all said and done, my husband I will probably most likely come back again if only for the bbq pork, sesame chicken and the beef and broccoli platters... we'll stick to getting our ohgeneral Tao chicken from the Walmart deli.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 107 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software