So here is my review not in retrospect but in real time from my experience at Max's
To start, it isn't good...was seated and waited for 10 minutes just for someone to acknowledge that I was at the table and ask me what I wanted to drink. No menu at the table and had to ask the greeter to get menu. Waited almost another 10 minutes for the water
Server came and introduced himself, ordered a sago and lunch. I don't know if the prep work is different in the USA compared to the Philippines but it doesn't take long to pour the drink toss in the jello and tapioca ...the drink itself is really good and just like I would have back in Manila
The food itself was great...ordered garlic fried rice, half chicken and sisig
Hopefully they get it together so that the experience will match the food