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| - I have always been on the search for a restaurant that serves the best Peking Duck. Chung King Garden does just that. Located along the strip of restaurants in Market Village, this small restaurant can easily go unnoticed. But it doesn't need a flashy sign in front for people to know because it has been so consistent with what they do, that people keep coming back. And it gets PACKED, so be sure to make reservations prior to coming here over the weekends.
The Peking Duck prepared and served here is fantastic. Too many times Peking Duck is prepared too oily, too much fat, or too dry. But at Chung King, there is a delicate balance of a crispy outer skin, moist tender duck meat, with a thin layer of fat in between. The steamed wraps that come with the meal is prepared hot and thin, without being too doughy or flour-y. Carefully wrapping the roasted duck, onion strips, cucumbers, and hoi sin sauce together, each bite was bursting of flavour of the succulent meat and the sweetness of the sauce. Goes without saying, everyone was fighting for that last wrap.
As part of the 2 course Peking Duck meal, we ordered the Minced Duck and Lettuce Wrap. The minced duck was very flavourful and with the lettuce wrap leaves a refreshing texture to all that meat.
Note: CASH only.
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