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  • On a bottom of a receipt it says: "Please come back!" I'd like to come back sometime but I'll probably give it some time before 2nd attempt I stopped by for a lunch and had a schnitzel entree. It came on a big plate with a meager serving of something resembling mashed potatoes put through the meat grinder. Meat was good although it seemed a little bit on a salty side. Here are my observations: It's lunch so I'd like to leave full (or almost) after my meal without chasing it with dessert :) So my advice is put 2 sides instead of one. Does it really cost that much extra for a dollop of sauerkraut? It probably doesn't but customer will leave full and happy (and will come back). Based on the average price of lunch in vicinity Cafer Berlin is the most expensive one. So I would suggest to put more effort in marketing (give discount to neighborhood businesses for example).
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