Aesthetically looks like an amazing place. Our group of 4 waited a long time Friday night and it was cold outside so the inside was PACKED BODY TO BODY in the tiny hallway/staircase. Horrible...
The meat portions are very small (100g) which is what one or two people can eat. They do give a lot of appetizers which are the things around the iron plate. However, I feel like most of them are fillers that you don't really eat much of, ex. The garlic slices. We also got 1 onion slice, some lettuce wraps... We didn't really touch those. My friend enjoyed the salt/pepper/oil dipping sauce the most for her meat while I liked the other too more. The one with onions is very light and a bit sweet. Overall I would not recommend the place as the actual meat was not spectacular and the prices are high for what you get. I feel like you mostly pay for the experience and there are tastier AYCE places for less per person cost.