If you're gonna be one of the ERTOS, at least be consistent.
Whether its a Robertos, Roybertos or Bertoberto- one thing I like is that they all kinda taste the same and I can go to any and expect the same thing. I didn't get that at Rolbertos.
I ordered the carne asada burrito and super nachos. The burrito tortilla was dry and had a flour-y residue on it. While it was a good sized burrito, the what seemed like day old guacamole just ruined it for me.
On to the super nachos. When I opened the box, the yellow melted cheese atop the mound of meat was just begging to be devoured. I couldn't make it wait so I dove it. Bad idea. Where are all the chips?!?!
It was buried underneath all the toppings and I couldn't grab anything. So I said... FORK IT! The chips were soggy and no crunch to any of them at all. For the first time, there were more meat and toppings on this than chips.
Now we all know that despite which 24 hr taco shop you go to, the proof is in the hot sauce. And... a hit.. and it was just okay. I've had better and it could be spicier.
This does not live up the ERTO legacy at all. My $11 could have been better spent at Taco Bell tonight.