Last night my boyfriend brought home a pie from Barro's with mushrooms and onions...oh my!
I couldn't believe how good the pizza was. It was deep dish with a thick, soft crust and just the right amount of sauce and cheese. I was in carb lover's heaven. The onions were fresh and aromatic. I couldn't stop eating it. I even ate a slice after my body told me that I had had enough. As I sat there with a belly ache, I still smiled from having had what was the best pizza I've eaten in a long time.