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  • Wow, the Avon location needs help. When you come in before 5pm on a Sunday, and there's tons of empty tables, and the bar's virtually empty, and they tell you it's a 30 minute wait ... then they tell you some BS story that it's about quality of service ... that by not filling their tables and making people wait, they can ensure better service and faster food. PURE BS. They either don't have enough wait staff or kitchen staff. Epic fail, Melt! If you're going to open all these new locations, make sure you can operate them efficiently!
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