This location is a bit far from where I live but I like it the best of this brand. It's a little better than a hole in the wall, but the food is good. Cheap, straight forward Thai food. My only gripe is that they don't have Thai chilis in fish sauce as a condiment. It's not the best Thai I've had but satisfies any Thai food craving.
My go to dish is the spicy eggplant with fried tofu. My son loves the pad see ew (spelling?) with chicken. Their pad thai is also good. My husband likes the Penang curry. Their papaya salad I think is the most authentic in Vegas. We've had ginger chicken, steamed snapper, and tom yum goong as well. I think we've had other dishes, but we get the ones over. Oh, that's right the basil chicken.
You can't go wrong. It's tasty.