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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • It broke my heart to see the staff make food for folks who didn't actually order it (appeared to have made too much) throw away the items that no one claimed. The staff should be trained to offer complimentary items when too much is made, versus throwing out perfectly good food in front of a line full of guests. What a waste!
http://www.openvoc.eu/poi#coolReviews
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